{"id":14344,"date":"2022-04-05T11:37:34","date_gmt":"2022-04-05T04:37:34","guid":{"rendered":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/nom-rau-don-lai-chau\/"},"modified":"2022-04-05T11:39:18","modified_gmt":"2022-04-05T04:39:18","slug":"nom-rau-don-lai-chau","status":"publish","type":"famous-specialty","link":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/nom-rau-don-lai-chau\/","title":{"rendered":"Lettuce salad \u2013 Lai Chau"},"content":{"rendered":"<table class=\"MASTERCMS_TPL_TABLE\">\n<tbody>\n<tr>\n<td><img decoding=\"async\" class=\"__img_mastercms mastercms_lazyload\" title=\"Top 13 m\u00f3n \u0103n \u0111\u1eb7c s\u1ea3n Lai Ch\u00e2u ngon l\u1ea1 h\u00fat kh\u00e1ch du l\u1ecbch\" src=\"https:\/\/thuonghieusanpham.vn\/stores\/news_dataimages\/nguyenmai\/092021\/02\/08\/in_article\/3541_NYm_rau_dYn.jpg?rt=20210902083544\" alt=\"Top 13 m\u00f3n \u0103n \u0111\u1eb7c s\u1ea3n Lai Ch\u00e2u ngon l\u1ea1 h\u00fat kh\u00e1ch du l\u1ecbch\" data-src=\"https:\/\/thuonghieusanpham.vn\/stores\/news_dataimages\/nguyenmai\/092021\/02\/08\/in_article\/3541_NYm_rau_dYn.jpg?rt=20210902083544\"><\/td>\n<\/tr>\n<tr>\n<td><font style=\"vertical-align: inherit;\"><font style=\"vertical-align: inherit;\">Lettuce salad<\/font><\/font><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><font style=\"vertical-align: inherit;\"><font style=\"vertical-align: inherit;\">Lettuce salad is a typical dish of the Thai people in Lai Chau in particular and the Northwest in general. <\/font><font style=\"vertical-align: inherit;\">Lettuce is called &#8220;pac quat&#8221; by the Thai people, a tree belonging to the family decidedly, like a fern, with a large stem, wide foliage, smooth green leaf surface. <\/font><font style=\"vertical-align: inherit;\">This plant only grows on the banks of streams and streams, where there is high humidity.<\/font><\/font><\/p>\n<p><font style=\"vertical-align: inherit;\"><font style=\"vertical-align: inherit;\">In order to make a salad of cilantro that is both delicious and has a characteristic flavor of the Thai people, people usually only pick the tops of young cilantro, which is plain cake, then wash it and dry it in the sun. <\/font><font style=\"vertical-align: inherit;\">Next, put the cilantro into the wooden stick for storage, after a period of 20 minutes. <\/font><font style=\"vertical-align: inherit;\">Let the vegetables ripen and stay green.<\/font><\/font><\/p>\n<table class=\"MASTERCMS_TPL_TABLE\">\n<tbody>\n<tr>\n<td><img decoding=\"async\" class=\"__img_mastercms mastercms_lazyload\" title=\"Top 13 m\u00f3n \u0103n \u0111\u1eb7c s\u1ea3n Lai Ch\u00e2u ngon l\u1ea1 h\u00fat kh\u00e1ch du l\u1ecbch\" src=\"https:\/\/thuonghieusanpham.vn\/stores\/news_dataimages\/nguyenmai\/092021\/02\/09\/in_article\/5431_NYm_rau_dYn1.png?rt=20210902095432\" alt=\"Top 13 m\u00f3n \u0103n \u0111\u1eb7c s\u1ea3n Lai Ch\u00e2u ngon l\u1ea1 h\u00fat kh\u00e1ch du l\u1ecbch\" data-src=\"https:\/\/thuonghieusanpham.vn\/stores\/news_dataimages\/nguyenmai\/092021\/02\/09\/in_article\/5431_NYm_rau_dYn1.png?rt=20210902095432\"><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><font style=\"vertical-align: inherit;\"><font style=\"vertical-align: inherit;\">At this stage, it is necessary that the cilantro must be cooked, not boiled to keep the sweet and savory taste of the mannequin. <\/font><font style=\"vertical-align: inherit;\">When the vegetables are cooked, put the vegetables in a large bowl, add herbs, chili, ginger, garlic, fresh lemon juice, noodles and white salt and mix well.<\/font><\/font><\/p>\n<p><font style=\"vertical-align: inherit;\"><font style=\"vertical-align: inherit;\">Leave for about 5 minutes to infuse the spices, then add crushed roasted peanuts to be eaten immediately. <\/font><font style=\"vertical-align: inherit;\">When eating, you will feel the typical aroma of vegetables, the fleshy taste of coriander, the sweet and sour taste mixed with a little spicy of chili.<\/font><\/font><\/p>\n<p><a href=\"https:\/\/vietnam-destinations.com\/en\">vietnam-destinations.com | Discovering the Vietnam<\/a><\/p>","protected":false},"featured_media":0,"template":"","tags":[],"famous_specialties":[35851],"class_list":["post-14344","famous-specialty","type-famous-specialty","status-publish","hentry","famous_specialties-tinh-lai-chau-12-foods"],"aioseo_head":"\n\t\t<!-- All in One SEO Pro 4.1.9.1 -->\r\n\t\t<title>Lettuce salad \u2013 Lai Chau - Famous Specialty - VIETNAM DESTINATIONS<\/title>\n\t\t<meta name=\"description\" content=\"Lettuce salad Lettuce salad is a typical dish of the Thai people in Lai Chau in particular and the Northwest in general. 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