{"id":14416,"date":"2022-04-05T12:12:43","date_gmt":"2022-04-05T05:12:43","guid":{"rendered":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/mang-vau-cuon-thit-yen-bai\/"},"modified":"2022-04-05T12:27:22","modified_gmt":"2022-04-05T05:27:22","slug":"mang-vau-cuon-thit-yen-bai","status":"publish","type":"famous-specialty","link":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/mang-vau-cuon-thit-yen-bai\/","title":{"rendered":"Bamboo shoots with meat – Yen Bai"},"content":{"rendered":"

Bamboo shoots<\/font><\/font><\/strong>  appear in December every year. <\/font>When the spring rain gently touches the ground, it is also the time when the bamboo shoots emerge from the ground. <\/font>Bamboo shoots can be processed into many different dishes such as stir-fried with garlic or fried with laksa leaves. <\/font>However, in a meal with bamboo shoots and no meat rolls, it is a big mistake.<\/font><\/font><\/p>\n

The ingredients for this dish are also very simple and easy to find. <\/font>The bamboo shoots are brought to boil for easy peeling. <\/font>Peeling off the old bark is each layer of young leaves that are interwoven. <\/font>This is the time when the ingenuity of the processor is highest. <\/font>They have to be very gentle so that the young bamboo shoots are evenly spaced and not torn. <\/font>The filling is a blend of bacon, laksa leaves, eggs and spices.<\/font><\/font><\/p>\n

\"M\u0103ng<\/p>\n

Put a bamboo shoot in your mouth to see the sweet taste of bamboo shoots, the characteristic mild bitterness, the aroma of laksa leaves and the fat of the meat. <\/font>The dipping sauce served with this dish usually has two types: batch dipping sauce and chili garlic dipping sauce. <\/font>Depending on your preferences, people will choose for themselves a type of sauce that is most suitable.<\/font><\/font><\/p>\n

Bamboo shoots with meat<\/font><\/font><\/strong>  are present in most of the northern provinces. <\/font>There’s nothing more enjoyable than sipping a bamboo shoot in the spring rain. <\/font>The cuisine of the Northwest region looks simple, but attracts people to always follow it.<\/font><\/font><\/p>\n

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