{"id":14478,"date":"2022-04-05T17:57:09","date_gmt":"2022-04-05T10:57:09","guid":{"rendered":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/mi-chu-luc-ngan-bac-giang\/"},"modified":"2022-04-05T18:06:52","modified_gmt":"2022-04-05T11:06:52","slug":"mi-chu-luc-ngan-bac-giang","status":"publish","type":"famous-specialty","link":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/mi-chu-luc-ngan-bac-giang\/","title":{"rendered":"Noodles Luc Ngan – Bac Giang"},"content":{"rendered":"
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Coming to Bac Giang, visiting the Luc Ngan region, take your time to stop by the Nam Duong rice noodle making village, also known as <\/font><\/font> Chu noodle<\/font><\/font><\/strong> , a delicious specialty famous everywhere.<\/font><\/font><\/p>\n
The traditional craft village of making <\/font><\/font>Chu noodles<\/font><\/font><\/strong> has existed for a long time. <\/font>One of the reasons for the deliciousness of this dish is the ingredients for making noodles, a fragrant rice called <\/font><\/font>Bao Thai Hong<\/font><\/font><\/strong> . <\/font>More specifically, which perhaps few people know, is that the above rice is grown from a rice plant that has saved every bit of nutrients on rocky soil, a feature that is difficult to be confused with anywhere.<\/font><\/font><\/p>\n
The process of making <\/font><\/font>Chu noodles<\/font><\/font><\/strong> is also very elaborate. <\/font>From the selection of raw materials, the large and round grains of rice to the meticulousness in each stage of the worker. <\/font>Each strand of finished noodles is tough, rich, and sweet is the love and effort of the people of this <\/font><\/font>Nam Duong craft<\/font><\/font><\/strong> village .<\/font><\/font><\/p>\n
![\"T\u1ed5ng](\"https:\/\/vietflavour.com\/wp-content\/uploads\/2018\/08\/mi-chu-luc-ngan-bac-giang.jpg\")
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