{"id":14641,"date":"2022-04-07T12:39:42","date_gmt":"2022-04-07T05:39:42","guid":{"rendered":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/com-chay-hai-san-hai-phong\/"},"modified":"2022-04-07T12:54:25","modified_gmt":"2022-04-07T05:54:25","slug":"com-chay-hai-san-hai-phong","status":"publish","type":"famous-specialty","link":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/com-chay-hai-san-hai-phong\/","title":{"rendered":"Seafood fried rice \u2013 Hai Phong"},"content":{"rendered":"
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Seafood fried rice<\/font><\/font><\/span><\/div>\n<\/div>\n<\/div>\n
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For tourists who are passionate about travel, love to explore, and have visited Ninh Binh, they must have tried Ninh Binh burnt rice. <\/font>In Hai Phong, there is also elderberry, but unlike Ninh Binh, the sauce of Hai Phong elderberry is made from fresh seafood of the region.<\/font><\/font><\/p>\n<\/div>\n<\/div>\n<\/div>\n

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The sauce of Hai Phong elderberry is made from fresh seafood of the region<\/font><\/font><\/span><\/div>\n<\/div>\n<\/div>\n
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There are many people who say that making burnt rice is not difficult, just cook pressed rice, dry it and then fry it. <\/font>That’s right, but the difficulty lies in the sauce itself, just like when eating spring rolls the deliciousness lies in the dipping sauce, and when eating pho is the broth. <\/font>Hai Phong has a typical sauce when eating elderberry, which is seafood sauce, made from shrimp, crab, squid, tu comei, scallops, … delicious and full of healthy nutrients.<\/font><\/font><\/p>\n<\/div>\n<\/div>\n<\/div>\n

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