{"id":14644,"date":"2022-04-07T12:41:18","date_gmt":"2022-04-07T05:41:18","guid":{"rendered":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/ca-thu-mot-nang-hai-phong\/"},"modified":"2022-04-07T12:54:24","modified_gmt":"2022-04-07T05:54:24","slug":"ca-thu-mot-nang-hai-phong","status":"publish","type":"famous-specialty","link":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/ca-thu-mot-nang-hai-phong\/","title":{"rendered":"One sun mackerel \u2013 Hai Phong"},"content":{"rendered":"
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One sun mackerel<\/font><\/font><\/span><\/div>\n<\/div>\n<\/div>\n
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Hai Phong is a sea that seems to be favored by nature with fresh and diverse seafood. <\/font>One of them is mackerel with delicious taste, many nutrients. <\/font>Come to Hai Phong to enjoy mackerel but want to bring back as a gift for relatives, there is a famous Hai Phong mackerel all over the country.<\/font><\/font><\/p>\n<\/div>\n<\/div>\n<\/div>\n

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One sunny mackerel with delicious taste<\/font><\/font><\/span><\/div>\n<\/div>\n<\/div>\n
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To make a delicious mackerel, the selection of fish is very important, one must choose large, firm mackerel, usually pollinated, clean, keeping only the body. <\/font>Then cut the fish into pieces with a thickness of 5-7cm, soak in dilute salt water, drain and dry in the sun, until the fish will dry but the inside is still soft, white or slightly yellow.<\/font><\/font><\/p>\n<\/div>\n<\/div>\n<\/div>\n

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\"Fish<\/div>\n

Fish drying in the sun<\/font><\/font><\/span><\/div>\n<\/div>\n<\/div>\n
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Thanks to this processing method, the fish still retains its original delicious taste, especially after cooking, the fish still has a soft, rich aroma, not dry or fibrous, pale. <\/font>According to many studies, mackerel is rich in protein, rich in omega 3, very good for the brain, supplementing nutrients, and restoring health.<\/font><\/font><\/p>\n<\/div>\n<\/div>\n<\/div>\n

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\"Mackerel<\/div>\n

Mackerel is rich in nutrients<\/font><\/font><\/span><\/div>\n<\/div>\n<\/div>\n
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One-day mackerel can be processed into a variety of dishes for family meals such as braised, sauce, rim, fried mackerel, fried, or grilled to make a drink to sip with a cup of beer or wine. <\/font>The dishes made from mackerel are as delicious and attractive as any other seafood.<\/font><\/font><\/p>\n