{"id":14979,"date":"2022-04-08T23:45:28","date_gmt":"2022-04-08T16:45:28","guid":{"rendered":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/lau-la-rung-gia-lai\/"},"modified":"2022-04-09T00:40:44","modified_gmt":"2022-04-08T17:40:44","slug":"lau-la-rung-gia-lai","status":"publish","type":"famous-specialty","link":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/lau-la-rung-gia-lai\/","title":{"rendered":"Forest leaf hot pot \u2013 Gia Lai"},"content":{"rendered":"

As one of the lands with vast green primeval forests, it is not difficult to talk about wild vegetables here. <\/font>It is not only the taste of each leaf but it is also the characteristic flavor that nature has bestowed on this homeland. <\/font>Forest leaves must be picked and selected carefully, must be fresh leaves without toxins, not reacting to each other. <\/font>Not everyone can have the experience of taking forest leaves, which is an art left by the ancients. <\/font>The pot of sweet and fatty hot pot of stewed meat, eating wild vegetables combined with spring rolls, grilled meat… is absolutely delicious.<\/font><\/font><\/p>\n

\"L\u1ea9u<\/p>\n

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