{"id":14985,"date":"2022-04-08T23:46:29","date_gmt":"2022-04-08T16:46:29","guid":{"rendered":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/bun-mam-cua-gia-lai\/"},"modified":"2022-04-09T00:40:25","modified_gmt":"2022-04-08T17:40:25","slug":"bun-mam-cua-gia-lai","status":"publish","type":"famous-specialty","link":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/bun-mam-cua-gia-lai\/","title":{"rendered":"Noodles with crab sauce \u2013 Gia Lai"},"content":{"rendered":"

This is a delicious  <\/font><\/font>specialty dish in Gia Lai<\/font><\/font><\/strong>  , but it is not an easy dish for many people. <\/font>The field crabs are carefully selected, the big ones come home at night to clean and cook with fish sauce and fish sauce so that the crabs will naturally ferment, so they have a strong, characteristic smell.<\/font><\/font><\/p>\n

A bowl of vermicelli with crab sauce includes: field crab, vermicelli, bacon, pounded peanuts, sour bamboo shoots, spring rolls, deep-fried pork skin, shrimp crackers… bottom to top, all of which is crab sauce. <\/font>The accompanying vegetables can be sprouts, herbs or some other wild vegetables to bring up the scent of the bowl of bun mam crab. <\/font>People who first start eating will not be used to and cannot stand the strong smell of crab sauce. <\/font>But once you get used to it, it’s addictive for visitors to come here.<\/font><\/font><\/p>\n

\"B\u00fan<\/p>\n

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