{"id":15635,"date":"2022-04-11T23:24:27","date_gmt":"2022-04-11T16:24:27","guid":{"rendered":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/banh-ngoa-lung-thoai-vinh-phuc\/"},"modified":"2022-04-11T23:27:07","modified_gmt":"2022-04-11T16:27:07","slug":"banh-ngoa-lung-thoai-vinh-phuc","status":"publish","type":"famous-specialty","link":"https:\/\/vietnam-destinations.com\/en\/famous-specialty\/banh-ngoa-lung-thoai-vinh-phuc\/","title":{"rendered":"Lung Thoai cake – Vinh Phuc"},"content":{"rendered":"

Banh Ngoa is a cake that has existed for a long time in Lung Thoai – Vinh Phuc. <\/font>The type of cake made from rice flour, green beans and molasses seems very simple but the taste is very unforgettable. <\/font>Silently every day,  <\/font><\/font>Lung Thoai cake<\/font><\/font><\/strong>  has added its name to the list of specialties of Vinh Phuc.<\/font><\/font><\/p>\n

\"T\u1ed5ng<\/p>\n

Although made from simple ingredients, it must be the best. <\/font>Broken green beans are cooked into braised tea for filling. <\/font>Glutinous rice flour is smooth and then stuffed into thin circles. <\/font>Drop in boiling water and the cake will float. <\/font>The surface  <\/font><\/font>of Lung Thoai cake<\/font><\/font><\/strong>  is sprinkled with a layer of sweet green bean paste with a few golden dots.<\/font><\/font><\/p>\n

Banh Ngoa when eaten has the plasticity of glutinous rice, the sweetness of molasses and the scent of green beans. <\/font>All blends round the palate to conquer all the taste of diners from afar.<\/font><\/font><\/p>\n

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