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Cuisine is one of the factors that create differences and characteristics of each country in the world. If when mentioning sushi, people will immediately think of Japan, kimchi is associated with Korea and Thailand with famous dishes such as tomyum, mango sticky rice, then when mentioning Vietnam, visitors will certainly not You can't miss pho, banh mi, banh xeo, crab noodle soup.
Officially Vietnamese (the language of the Vietnamese (Kinh) people). This is the mother tongue of about 85% of the Vietnamese population, along with nearly three million overseas Vietnamese, most of whom are Vietnamese Americans. Vietnamese is also the second language of ethnic minorities in Vietnam. Although Vietnamese has vocabulary borrowed from Chinese and previously used Chinese characters (Confucian script) to write, then converted to Nom script, today Vietnamese uses the Latin alphabet, called Quoc Ngu. , with diacritics to write...
Cuisine is the term for the method of preparing food, the principle of mixing spices and the general eating habits of all Vietnamese people in Vietnam. Although there are more or less differences, Vietnamese cuisine still has the most general meaning to refer to all dishes that are popular in ethnic minority communities but are relatively popular in the ethnic community. Vietnamese...
Folk theater has many forms and has existed for a long time such as Cheo singing, Tuong singing, water puppetry... and newer ones such as Cai Luong, folk opera. Cheo is a form of theatrical storytelling, using the stage and actors as a means of interacting with the public. The content of Cheo plays is taken from fairy tales and Nom stories, carrying profound realistic and ideological values, while also expressing Vietnamese ethnicity. Cheo stage is simple, with non-professional actors performing impromptu...