The specialties of each region of Vietnam carry within themselves the local lifestyle and the quintessence of nature there. The North cherishes delicate recipes, like a delicious bowl of bun thang that must be prepared for many hours. In the Central region, royal culinary traditions and typical spices blend in unique dishes such as lotus rice or spring rolls. Southern braised fish and sour soup come from abundant seafood resources, the pride of the Mekong Delta.
Costume is one of the important factors that differentiate Vietnamese culture from other countries in the world. The costumes not only mark the cultural traditions and customs of the Vietnamese people, but they are also the breath and soul of a nation.
Vietnamese culture is one of the oldest cultures in the Pacific region. Although located next to two major cultures, Chinese and Indian culture, Vietnam still preserves many of its own cultural features, expressed in many aspects such as traditional customs that still exist today. Nowadays, Vietnamese people's life and folk literature are rich and unique. It can be said that Vietnamese culture is a special blend of many ancient cultures along with the indigenous culture of the Vietnamese people. In addition to the greatest influence of China, there is also the influence of Indian and Cham culture. , and later the great influence of Western culture (France, Russia, America).
Nha Rong Wharf and Ho Chi Minh Museum, Ho Chi Minh City Branch, at 1 Nguyen Tat Thanh Street, District 4, Ho Chi Minh City. This place not only displays artifacts associated with his life and career, but also especially marks the event that on June 5, 1911, President Ho Chi Minh left Vietnam from Nha Rong Harbor to begin his journey. traveling around the world to find a way to save the country and liberate the nation from the yoke of French colonialism...