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Vietnam is a country on an S-shaped strip of land, located in the center of Southeast Asia, in the east of the Indochina peninsula, to the north by China, to the west by Laos and Cambodia, and to the southeast overlooking the sea. East and Pacific. Vietnam's coastline is 3,260 km long, and its land border is 4,510 km long. On land, from the northernmost point to the southernmost point (as the crow flies) is 1,650km long, from the easternmost point to the westernmost point the widest place is 600km (Northern region), 400km (Southern region), the narrowest place is 50km (Quang Binh).
The cultural identity of ethnic groups is clearly expressed in community life and in economic activities from customs, costumes to culinary styles. Below are the unique features of Vietnamese culture that you can learn about.
According to the ups and downs of the nation's history, Vietnamese customs and practices are constantly being innovated according to social trends. One of the oldest and most influential customs in history is the custom of chewing betel. This is a custom that dates back to the Hung King period and originates from the legend of Trau Areca and this custom has become a typical image of the brotherhood and love between husband and wife of Vietnamese people. Not only the custom of chewing betel, Vietnam also has another custom that was born in ancient times, which is the custom of welcoming the new year, also known as Tet - traditional Tet.
Cuisine is the term for the method of preparing food, the principle of mixing spices and the general eating habits of all Vietnamese people in Vietnam. Although there are more or less differences, Vietnamese cuisine still has the most general meaning to refer to all dishes that are popular in ethnic minority communities but are relatively popular in the ethnic community. Vietnamese...