The aroma of a cup of Vietnamese coffee is a great alarm clock. The fertile basalt soil of the Central Highlands grows quality robusta coffee trees. These coffee beans are one of Vietnam's most beloved export products to the world. Vietnamese coffee culture is very diverse, you can easily count hundreds of coffee shops in big cities. Vietnamese people make traditional coffee using aluminum filters. Watching time pass while waiting for a cup of coffee to drip makes this drink even more flavorful.
Vietnam's terrain has about 40% mountains and forests, 40% hills and coverage of about 75% of the country's area. There are mountain ranges and plateaus such as Hoang Lien Son range, Son La plateau in the north, Bach Ma range and plateaus following the Truong Son range in the south. Network of rivers and lakes in the delta or mountainous areas of the North and Central Highlands. The delta accounts for about 1/4 of the area, including deltas such as the Red River Delta, Mekong River Delta and the Central Coastal Plains, which are densely populated areas. Cultivated land accounts for 17% of Vietnam's total land area.
Vietnam is a country with 54 different ethnic groups, each of which has its own unique and impressive culture and identity. It is this difference in ethnic composition that has contributed to creating a very diverse, rich and unique beauty for Vietnam's culture that no other country can replace. Customs in Vietnam have a long tradition spanning thousands of years, it has become customary law, deep and firmly embedded in the hearts of every Vietnamese person.
Cuisine is the term for the method of preparing food, the principle of mixing spices and the general eating habits of all Vietnamese people in Vietnam. Although there are more or less differences, Vietnamese cuisine still has the most general meaning to refer to all dishes that are popular in ethnic minority communities but are relatively popular in the ethnic community. Vietnamese...