A bowl of hot cake soup, a big piece of pork belly, looks like it’s craving. The ingredients to make this delicious Vung Tau specialty are banh chung, pork rolls, onions, scallions and little pepper. To avoid feeling sick when eating pork time, this soup is used with raw vegetables. The light and sweet taste of the broth, the fresh and firm taste of pork combined with the aroma of perilla, lettuce, green onion. You won’t want to miss out on such a hot bowl of pork noodle soup.
Address :
- Long Huong soup cake: 11 Cach Mang Thang Tam, Long Huong, Ba Ria, Ba Ria – Vung Tau
Source: Collected internet.
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