Referring to the famous specialties in Ben Tre coconut land such as: , , …, it is impossible to ignore a dish with a very rustic name: fried shrimp coconut rice (rice of roasted dried coconut with ground shrimp) .
Picked Siamese coconuts are cut across the top to get water. The cut must be eye-catching to use as a rice utensil.
Coconut rice has the right taste, when ripe it turns yellow, it feels fatty and smells like coconut. The dish is most delicious when combined with coconut fried shrimp, both chewy and crispy. This unique combination creates the typical flavor of the land and the people of Ben Tre that attracts diners when coming to the southern river region.
Source: Collected internet.
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