Fish salad is one of the favorite dishes of many people. Not only because of the delicious taste but also very easy to eat. Usually fish salad will be mixed with other spices. This gives the dish a cooler and easier to eat taste.
Coming to Tuyen Quang, you will enjoy the Lo river fish salad. A dish only found in this land and only here can bring a unique flavor for people to enjoy. Even if you only try it once, it will be hard for you to forget the special taste of the dish.
Tuyen Quang fish salad does not use rice, but uses chopped fish bones, roasted golden, finely rolled, then mixed with crushed roasted peanuts, eaten with thin slices of fish accompanied with spices, herbs and forest leaves in sauce The spice is sweet and attractive, very enjoyable. The fish used to make salads must be farmed fish for 1.5-2 years, with a weight of 2.5-3kg, and firm meat.
Source: Collected internet.
The specialties of each region of Vietnam carry within themselves the local lifestyle and the quintessence of nature there. The North cherishes delicate recipes, like a delicious bowl of bun thang that must be prepared for many hours. In the Central region, royal culinary traditions and typical spices blend in unique dishes such as lotus rice or spring rolls. Southern braised fish and sour soup come from abundant seafood resources, the pride of the Mekong Delta.
Vietnam's costumes are very diverse and rich, but the ones that impress people the most are the ao dai and the four-piece dress. The outfit carries the look and soul of Vietnam and when it comes to it, people will immediately think of Vietnam and that is the traditional ao dai. Traditional ao dai consists of a long shirt split into two front and back flaps, floor-length pants, material is silk or plain fabric, diverse colors and patterns.
Vietnam's history began from 1 to 2 thousand years BC. Over many centuries with the Ly, Tran, Le, and Nguyen dynasties, from the mid-19th century, Vietnam became a French colony. After the August Revolution, the Democratic Republic of Vietnam was born. The Battle of Dien Bien Phu in 1954 marked the end of the French in the territory, but Vietnam was divided into two countries: the Democratic Republic of Vietnam in the North and the Republic of Vietnam in the South. After the events of April 30, 1975, Vietnam was unified and from July 2, 1976, officially named the Socialist Republic of Vietnam.
With the support of the local government and cultural sector, 132 Ba Na ethnic households, Ro Ngao branch in Kon Trang Long Loi village, Dak Ha town, Dak Ha district, Kon Tum province built Successful Community Tourism Village, a destination for tourists from near and far when coming to Kon Tum. With the opening of a new economic industry, community tourism is helping people in Kon Trang Long Loi earn more income and improve their lives. This is also a good opportunity for people to preserve and promote traditional cultural values.