Another specialty of Ninh Binh must be To Nhu noodle soup . True to its name, To Nhu noodle soup consists of vermicelli, sprouts, raw vegetables and broth. Although the ingredients are simple, the vermicelli maker has to be very meticulous from the selection of ingredients and the way to eat is not like other places, chan. water into a large bowl, ready to eat vermicelli and sprout, but separate into each plate, depending on the user’s choice to eat more, eat less, eat wherever you want.
The white vermicelli noodles, neither too tough nor too soft, combined with sprouted broth, are sweet and gentle, just like the name To Nhu of the bowl of sprouted vermicelli. Making visitors nostalgic to want to return to Phat Diem-Kim Son church so that they can continue to enjoy a bowl of To Nhu vermicelli again. To Nhu sprout vermicelli costs 25,000-30,000 VND for a delicious and nutritious bowl.
Source: Collected internet.
The North and North Central regions have a humid subtropical climate with 4 seasons: Spring, Summer, Autumn, and Winter. The Central and South Central regions have a tropical monsoon climate, the extreme South Central and Southern regions have tropical savanna characteristics. At the same time, it is directly influenced by the trade monsoon climate, which often blows in low latitudes. The South often has a tropical savanna climate, hot and humid with two seasons: dry season and rainy season (from April-May to October-November). Every year, the cold and humid winter typical of the North contrasts with the warm atmosphere of Tet and spring in the South.
The aroma of a cup of Vietnamese coffee is a great alarm clock. The fertile basalt soil of the Central Highlands grows quality robusta coffee trees. These coffee beans are one of Vietnam's most beloved export products to the world. Vietnamese coffee culture is very diverse, you can easily count hundreds of coffee shops in big cities. Vietnamese people make traditional coffee using aluminum filters. Watching time pass while waiting for a cup of coffee to drip makes this drink even more flavorful.
Costume is one of the important factors that differentiate Vietnamese culture from other countries in the world. The costumes not only mark the cultural traditions and customs of the Vietnamese people, but they are also the breath and soul of a nation.
Ao Dai not only enhances the gentle and loving beauty of Vietnamese women, but it also shows discreetness, modesty and strange charm. Ao dai today is becoming more and more diverse in shape, color, and pattern, but it still retains its traditional appearance.