VIETNAM DESTINATIONS > Famous specialties in VietNam > Famous specialties in VietNam

Tan Trieu Grapefruit – Dong Nai | Famous specialty of Dongnai province

Tan Trieu pomelo
Tan Trieu pomelo

Tan Trieu pomelo  has long been famous and delicious, and can process many strange but equally attractive dishes. One thing about Tan Trieu pomelo that not many people know is that the longer the grapefruit is left, the sweeter it becomes. Grapefruit can process a lot of dishes and almost do not leave any part. Grapefruit peel can be processed into pomelo tea or pomelo spring rolls, shrimps to make pomelo salad with shrimp meat are also very delicious, …

Location: Tan Trieu Pomelo Village

vietnam-destinations.com | Discovering the Vietnam

Source: Collected internet.

Vietnam's terrain has about 40% mountains and forests, 40% hills and coverage of about 75% of the country's area. There are mountain ranges and plateaus such as Hoang Lien Son range, Son La plateau in the north, Bach Ma range and plateaus following the Truong Son range in the south. Network of rivers and lakes in the delta or mountainous areas of the North and Central Highlands. The delta accounts for about 1/4 of the area, including deltas such as the Red River Delta, Mekong River Delta and the Central Coastal Plains, which are densely populated areas. Cultivated land accounts for 17% of Vietnam's total land area.

Vietnam's history began from 1 to 2 thousand years BC. Over many centuries with the Ly, Tran, Le, and Nguyen dynasties, from the mid-19th century, Vietnam became a French colony. After the August Revolution, the Democratic Republic of Vietnam was born. The Battle of Dien Bien Phu in 1954 marked the end of the French in the territory, but Vietnam was divided into two countries: the Democratic Republic of Vietnam in the North and the Republic of Vietnam in the South. After the events of April 30, 1975, Vietnam was unified and from July 2, 1976, officially named the Socialist Republic of Vietnam.

Cuisine is the term for the method of preparing food, the principle of mixing spices and the general eating habits of all Vietnamese people in Vietnam. Although there are more or less differences, Vietnamese cuisine still has the most general meaning to refer to all dishes that are popular in ethnic minority communities but are relatively popular in the ethnic community. Vietnamese...

Nha Rong Wharf and Ho Chi Minh Museum, Ho Chi Minh City Branch, at 1 Nguyen Tat Thanh Street, District 4, Ho Chi Minh City. This place not only displays artifacts associated with his life and career, but also especially marks the event that on June 5, 1911, President Ho Chi Minh left Vietnam from Nha Rong Harbor to begin his journey. traveling around the world to find a way to save the country and liberate the nation from the yoke of French colonialism...