Among Hue specialties, the name Hades rice sounds the most mysterious, but this dish has an eye-catching flavor and color. Legend has it that this dish dates back to the time of King Bao Dai, on a pilgrimage, he felt hungry and stopped at an old woman’s house to ask for food. The old woman treated him with a plate of hot rice with rustic dishes such as cucumbers, vegetables, eggs, meat, etc., which were sliced and presented on the same plate.
Because he was tired at that time, the king felt good and ate it all. Later, when he returned to the palace, he was still attached to the taste of that dish, so he ordered the chef to remake it, from which Hades rice was born.
Hades rice is one of the specialties of Hue that makes the name of the ancient capital’s cuisine. (photo source: luhanhvietnam.com.vn)
Today, Hades rice is one of the specialties of Hue, not only because of its delicious taste but also quite easy to make. If you have a chance to come to Hue, you must definitely try this dish!
Source: Collected internet.
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