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Leaf Salad – Dak Nong | Famous specialty of Dak Nong Province

The Central Highlands forest leaf salad is like a symphony of sour, sweet, bitter, cool, acrid, bui, the, aromatic, spicy, hot, greasy, fatty… eat forever. The main ingredients of this dish are not green vegetables or herbs but pure leaves, which are non-toxic and very tasty. This salad has up to 50 different types of leaves and vegetables from familiar to very strange. Some types of leaves can be named: mustard greens, lettuce, basil, cinnamon, plantain, guise leaves, figs, cloves, guava, apricots, ground ginseng, tram, serrated dog, sesame, rubies … Most dishes can be served when only 40 kinds of leaves are returned, but it is indispensable that fig leaves, cloves and feathery apricot leaves are indispensable.

12+ Đặc Sản, Món Ngon Đắk Nông Nổi Tiếng Vùng Tây Nguyên

Other dishes indispensable to enhance the flavor of the dish include: thinly sliced ​​pork skin mixed with hearing, roasted river shrimp, pork belly and wine dipping sauce, which has been deodorized through a little hot oil and mixed. Mix with duck eggs to form a paste with an eye-catching red color and viscous consistency. In addition, this dish has many types of leaves because many types will have medicinal properties. And when eating the leaves in this form of fresh ingredients, health is definitely enhanced, all diseases are dissipated, and all diseases are eliminated – one reason why leaf salad becomes so attractive.

vietnam-destinations.com | Discovering the Vietnam

Source: Collected internet.

Vietnam is a country on an S-shaped strip of land, located in the center of Southeast Asia, in the east of the Indochina peninsula, to the north by China, to the west by Laos and Cambodia, and to the southeast overlooking the sea. East and Pacific. Vietnam's coastline is 3,260 km long, and its land border is 4,510 km long. On land, from the northernmost point to the southernmost point (as the crow flies) is 1,650km long, from the easternmost point to the westernmost point the widest place is 600km (Northern region), 400km (Southern region), the narrowest place is 50km (Quang Binh).

Festivals are one of the special features in Vietnamese culture. The diversity of ethnic religions makes Vietnam one of the countries with many festivals. Festivals are held to commemorate cultural events. Community spirit is the essence of every festival. There are two parts to festivals: ceremony and festival. The ceremony is to express respect for divinity and people's dreams of health, wealth, luck and happiness for themselves and their loved ones. Festivals are unique features of culture, community, religion, etc. The two biggest traditional festivals are Lunar New Year and Hung King's Death Anniversary. During Lunar New Year, each region has other festivals to celebrate such as Lim Festival in Bac Ninh province, Giong Festival in Soc Son, Perfume Pagoda Festival in Hanoi. Hung King's death anniversary is held every year from the 8th to the 11th of the third lunar month. It is organized so that everyone remembers their roots. With many landscapes recognized by UNESCO as world natural heritage and a wealth of unique regional cultural spaces, Vietnam is a legendary land and also a storehouse of attractive material for filmmakers to exploit. long lasting waterfall.

The cultural identity of ethnic groups is clearly expressed in community life and in economic activities from customs, costumes to culinary styles. Below are the unique features of Vietnamese culture that you can learn about.

Vietnam is one of the countries with a unique culture and unique features that no other country in the world has. The differences that create an impression on Vietnamese culture include costumes, customs, and cuisine. Hopefully the above useful information will help you better understand Vietnamese culture.