Just looking at the plates of sticky rice with eye-catching colors, you can feel the delicious and sweet taste of three-color sticky rice . A special thing is that three-color sticky rice does not use dyes, but the colors here are completely natural, fresh and safe.
Sticky rice is a harmonious combination between the fragrant aroma of gac, pandan leaves and the sweetness of green beans. Each stage of making sticky rice is also quite elaborate. The main ingredients that need to be prepared must be selected from fresh natural foods to be able to make quality sticky rice. Besides the above, it is also impossible to forget the coconut milk to create a fatty taste to increase the attractiveness of the three-color sticky rice dish .
Three-color sticky rice has beautiful bright colors, each mold is also detailed and meticulous to create an eye-catching shape. The harmonious combination of rustic but delicious natural flavors makes just once enjoying this dish will leave an indelible impression in the hearts of users.
Source: Collected internet.
The specialties of each region of Vietnam carry within themselves the local lifestyle and the quintessence of nature there. The North cherishes delicate recipes, like a delicious bowl of bun thang that must be prepared for many hours. In the Central region, royal culinary traditions and typical spices blend in unique dishes such as lotus rice or spring rolls. Southern braised fish and sour soup come from abundant seafood resources, the pride of the Mekong Delta.
Hello friends! Greetings are always valued by Vietnamese people in communication, it seems to bring smoothness and luck to a new beginning or a new day. Vietnamese people have a saying "Greetings are higher than the feast" to show respect and politeness in communication with the other person. Greetings also show the friendliness and hospitality of Vietnamese people. So, wherever you go in Vietnam or whoever you meet, you will receive a greeting!
With a history of fighting against invaders to protect the land, win freedom, independence and build the country dating back thousands of years by the Vietnamese people and the convergence of 54 other ethnic groups. each other has contributed to the diversity, richness and uniqueness of Vietnam's culture.
According to the ups and downs of the nation's history, Vietnamese customs and practices are constantly being innovated according to social trends. One of the oldest and most influential customs in history is the custom of chewing betel. This is a custom that dates back to the Hung King period and originates from the legend of Trau Areca and this custom has become a typical image of the brotherhood and love between husband and wife of Vietnamese people. Not only the custom of chewing betel, Vietnam also has another custom that was born in ancient times, which is the custom of welcoming the new year, also known as Tet - traditional Tet.