Nam Dinh silk rolls are too familiar to tourists near and far when they have the opportunity to travel to Nam Dinh. This is not just a gift on New Year’s Day, or easy to see at important occasions. If you have once enjoyed Nam Dinh spring rolls, it will probably be difficult to forget the rich, soft, yet crunchy sweet taste. Nam Dinh people are very careful and focused in choosing, mixing and boiling meat. From the step of choosing raw materials, we have been very careful.
Nam Dinh Spring Rolls
Spring rolls are made mainly from lean whole pork in the rump or loin. Each piece of finished product when sliced will have a light pink color, the face will have many small holes. Spring rolls give off a characteristic aroma, sweet, crispy, without residue. In particular, Nam Dinh sausages for a long time will not go stale, can be stored and preserved in a normal environment for about a week before they are damaged.
Source: Collected internet.
With a history of fighting against invaders to protect the land, win freedom, independence and build the country dating back thousands of years by the Vietnamese people and the convergence of 54 other ethnic groups. each other has contributed to the diversity, richness and uniqueness of Vietnam's culture.
Vietnam is one of the countries with a unique culture and unique features that no other country in the world has. The differences that create an impression on Vietnamese culture include costumes, customs, and cuisine. Hopefully the above useful information will help you better understand Vietnamese culture.
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