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Pineapple tube cake – Kien Giang | Famous specialty of Kien Giang Province

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Few people know that pandan leaf tuber cake is also a delicious dish that should not be missed when you have the opportunity to set foot in the salty and sour land of Ha Tien.

Tube cake was originally a snack of the Khmer people but has existed as an indispensable part of the daily life of the people in the river region.

The name of the tube cake is due to the cylindrical cake mold, about 10-15 cm long. Cake molds are not available in the market, the seller has to ask the craftsman to “make” his own.

Ingredients for making tube cakes vary from province to province, however, the main ingredients are still glutinous rice flour, grated coconut, pandan leaves and sesame.

Each cake is quite affordable, only about 5,000 VND, but for those who eat it for the first time, they will definitely want to enjoy the next ones.

vietnam-destinations.com | Discovering the Vietnam

Source: Collected internet.

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