Bamboo shoots are present throughout the Yen Bai region from bamboo shoots , apricots , bamboo shoots … And after every rain, the fat rotten bamboo shoots in the high mountains spring up like mushrooms.
When it comes to the sweetest and most benign type of bamboo shoots, one must definitely remember the bamboo shoots . It is said that bamboo shoots are best when they are just buds. The buds that have emerged from the ground must be cut with a sharp knife. The buds that are still hidden in the ground must be very skillful so as not to offend the bamboo shoots. And with a few gentle shakes of the Yen Bai people to stir up the round, white bamboo shoots.
Each bamboo shoot is only bigger than an adult’s thumb, surrounded by a thick and hard shell. The hands of people in the area are quickly cut and washed, bringing fresh and white bamboo shoots.
Bamboo shoots can be immediately processed into different dishes. From stewed ribs with many stages to dishes that keep the taste of bamboo shoots fresh like boiled and grilled. And no matter what dish one eats, one cannot forget the sweet, mountain scent that bamboo shoots bring.
Bamboo shoots are not only a nutritious dish but also a precious medicine in Eastern medicine. Because Yen Bai people just say that bamboo shoots are precious like gold, if you are offered this precious “wild vegetable”, you should not refuse it. Please.
Source: Collected internet.
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