Lettuce, also known as fern, is a species of the fern family. At first glance, it is not much different from vegetables (buds) in the lowlands.
Lettuce often grows in rock nooks and ravines and is present all year round in Yen Bai. However, this is still said to be fresh, especially in the rainy season. Spinach is rich in nutrients, so it is often processed into many different dishes. From stir-fried, boiled, cooked with soup to sophisticated such as salad with shrimp and shrimp, stir-fried cilantro sprinkled with mac Khen, crispy coriander with fish or can be served with water dishes. However, boiled coriander is still the most popular dish because of the degree of keeping the taste of the vegetable.
People often use the young green tops curled up like cool green elephant trunks. The characteristic of coriander is its slightly viscous taste, so when processing, people often have to briefly blanch it in boiling water. The meal is more beautiful because of the appearance of a plate of coriander and rice so that the guests who eat it all the time do not know if they are full.
In Eastern medicine, coriander is considered a precious herb with many uses. Mountain people treasure cilantro as a precious food. For example, in the spring, the Co Tu people consider spinach as their main food. As for some other ethnic groups, they consider it the king of vegetables. Therefore, it is not difficult to find coriander in their festivals or important occasions.
Source: Collected internet.
Festivals are one of the special features in Vietnamese culture. The diversity of ethnic religions makes Vietnam one of the countries with many festivals. Festivals are held to commemorate cultural events. Community spirit is the essence of every festival. There are two parts to festivals: ceremony and festival. The ceremony is to express respect for divinity and people's dreams of health, wealth, luck and happiness for themselves and their loved ones. Festivals are unique features of culture, community, religion, etc. The two biggest traditional festivals are Lunar New Year and Hung King's Death Anniversary. During Lunar New Year, each region has other festivals to celebrate such as Lim Festival in Bac Ninh province, Giong Festival in Soc Son, Perfume Pagoda Festival in Hanoi. Hung King's death anniversary is held every year from the 8th to the 11th of the third lunar month. It is organized so that everyone remembers their roots. With many landscapes recognized by UNESCO as world natural heritage and a wealth of unique regional cultural spaces, Vietnam is a legendary land and also a storehouse of attractive material for filmmakers to exploit. long lasting waterfall.
Vietnam is a country with 54 different ethnic groups, each of which has its own unique and impressive culture and identity. It is this difference in ethnic composition that has contributed to creating a very diverse, rich and unique beauty for Vietnam's culture that no other country can replace. Customs in Vietnam have a long tradition spanning thousands of years, it has become customary law, deep and firmly embedded in the hearts of every Vietnamese person.
Cuisine is one of the factors that create differences and characteristics of each country in the world. If when mentioning sushi, people will immediately think of Japan, kimchi is associated with Korea and Thailand with famous dishes such as tomyum, mango sticky rice, then when mentioning Vietnam, visitors will certainly not You can't miss pho, banh mi, banh xeo, crab noodle soup.
Located on the left bank of the Red River, Bat Trang commune is known for its rich historical tradition and unique craft village culture, good advantages for developing craft village tourism. Recently, Bat Trang commune was recognized as a tourist destination of Hanoi city.