For tourists who are passionate about travel, love to explore, and have visited Ninh Binh, they must have tried Ninh Binh burnt rice. In Hai Phong, there is also elderberry, but unlike Ninh Binh, the sauce of Hai Phong elderberry is made from fresh seafood of the region.
There are many people who say that making burnt rice is not difficult, just cook pressed rice, dry it and then fry it. That’s right, but the difficulty lies in the sauce itself, just like when eating spring rolls the deliciousness lies in the dipping sauce, and when eating pho is the broth. Hai Phong has a typical sauce when eating elderberry, which is seafood sauce, made from shrimp, crab, squid, tu comei, scallops, … delicious and full of healthy nutrients.
However, in order to make a delicious and authentic sauce, the ingredients must be the original ingredients in the sea areas of Hai Phong such as: Cat Ba tuoi has a characteristic sweet taste. The bowl of delicious sauce to eat with elderberry has the bright red color of tomatoes, the rich aroma, the sweetness of seafood, mixed with crispy fried rice, it’s perfect.
Many tourists who come to Hai Phong and have enjoyed other gifts such as crab cakes and spicy bread feel that “although it is delicious, it is delicious but quickly hungry”, so they must try “seafood burnt rice”. both delicious and full, full of energy for the next journey. This is also a very suitable dish to buy as gifts for relatives and friends.
- Address to buy seafood fried rice: Minh Khai burnt rice – 3C Minh Khai, Minh Khai ward, Hong Bang district, Hai Phong.
Source: Collected internet.
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